"The cult Japanese bestseller about a female gourmet cook and serial killer and the journalist intent on cracking her case, inspired by a true story"--

"In 1949, a young Chinese woman arrived in Taiwan, fleeing from the chaos of war on the mainland. At the time, Fu Pei-mei had no idea how to cook. Yet as a young housewife she taught herself and launched a career as a television instructor that would last four decades, entrancing millions of viewers who grew up watching her prepare thousands of delectable dishes with skill and verve. As her fame grew, she traveled beyond the borders of Taiwan, teaching...

"These childhood best friends swore they'd never speak again. But that was before a surprise summer reunion gives them a chance to turn up the heat. Effie Olsen thought she'd never settle down on the tiny Maine island where she grew up, but she's returning from a whirlwind sixteen years as a professional chef in far-flung countries for one summer and one summer only. Her hometown boasts one of the best restaurants in the US, and lucky for her, Brown...

"Set in France in 1889, the film follows the life of Dodin Bouffant as a chef living with his personal cook and lover Eugénie. They share a long history of gastronomy and love, but Eugénie refuses to marry Dodin, so the food lover decides to do something he has never done before: cook for her"--

"Returning home to Pennywhistle, Tennessee, for her beloved daddy's funeral, PJ Spoon, abandoning her PhD program at Vanderbilt, impulsively takes a job as a fry cook at the Chickie Shak, where she meets and falls for Boof, a talented singer-songwriter searching for her birth mother."--

""Witty, warm, and charming...Fans of Emily Henry and Robinne Lee's The Idea of You are going to go crazy for this one!" -Jennifer Close, author of Marrying the Ketchups. Culinary student Lexi Berman, 24, has one goal: to make her late mother proud by becoming an executive chef in a Michelin-star restaurant. And she isn't going to let anything--or anyone--get in the way. But when she meets Jake Taylor, a dive bar musician who charms her with show...

"When Jared Sotheby arrives in Peak, Virginia, to search for his identity—and his Filipino roots—he doesn’t anticipate an instant connection with a stunning woman he meets on his first night in town. And he certainly doesn’t expect her to be managing the B & B owned by the biological family he’s searching for! One passionate night aside, Matilda Matthews needs a cook, and Jared, a chef, needs a way in. She’ll give him the job if he keeps...

"When Fannie Farmer learned to cook in the late 1800s, recipes could be pretty silly. They might call for "a goodly amount of salt" or "a lump of butter" or "a suspicion of nutmeg." Girls were supposed to use their "feminine instincts" in the kitchen (or maybe just guess). Despite this problem, Fannie loved cooking, so when polio prevented her from going to college, she became a teacher at the Boston Cooking School. Unlike her mother or earlier cookbook...

La autora best seller de The New York Times con La librería de los recuerdos perdidos regresa a Perdita Street con una historia imprescindible de amistad, dificultades, redención y amor entre un panadero de San Francisco y una especialista en barbacoas de Texas. Jerome "Sugar" Barnes aprendió el arte de hornear en la panadería de su madre, tambien llamada Sugar, en la histórica Perdita Street de San Francisco. Suministra productos a la librería...